Ginger and sambal manis give these an extra kick, and the rhubarb is transformed into a delicious sweet-and-sour gooey filling.
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In season, sweet, and super easy: rhubarb pizza
The yeast dough bottom, baked crisp and airy, is such an excellent add-on to the soft and sweet rhubarb.
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Giro Bars: chocolate, yoghurt and a Giro-pink rhubarb curd top
But *any* excuse goes, when it comes to rhubarb curd.
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