The yeast dough bottom, baked crisp and airy, is such an excellent add-on to the soft and sweet rhubarb.
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Berry-Spangled Baked Cheesecake
my entry in the Barack’s Birthday Bake-Off Contest for The Food Tasters for Obama group.
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Mississippy Mud Pie
Going for the original Missisippy Mud Pie, this is an awesome chocolate and coffee liquor cake.
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Giro Bars: chocolate, yoghurt and a Giro-pink rhubarb curd top
But *any* excuse goes, when it comes to rhubarb curd.
more »in cookies and barsdessert+rhubarb+yoghurt leave a comment